Im on the second day of hangover after my birthday meal at Hawksmoor. The steak was great. I really enjoyed my 1.1Kg of Chateaubriand. I perhaps should have eaten more vegetables with it but that would have probably meant wasting steak. Their prawn cocktail was pretty good as well. I wasnt sure about the trifle though. Trifles should not have jelly in them.
Im probably still suffering from the hangover because of the mix of drinks I had. ESB, Fuller's Vintage, London Porter, Pineapple and Sage Mojito, lots of Malbec and a port plus a few normal beers. It could of course have been the evil GIN in the dessert I finished for kake. I blame the gin. Entirely its fault i tell you.
Originally posted to bob on Dreamwidth. Comment wherever you want.